Fermentation forecast
tabbouleh
Fair· peak ~5h after eating
Tabbouleh typically reads as Fair on the fermentation forecast, peaking about 5 hours after eating. Main drivers: fructans (wheat, onion, garlic).
What drives this forecast
- fructans (wheat, onion, garlic)
Typically on the plate
bulgur · tomato · parsley · olive oil
This is the population-average forecast. Your plate, your portions and your own sensitivity all move it.
Forecast your actual meal